EAT & DRINK
The Crown Hotel Sydney is a landmark heritage hotel established at the turn of last century, refurbished to preserve the tradition of an original Aussie pub.
DINING HOURS
Lunch: Mon - Sat 11:45am - 3:00pm
Dinner: Mon - Fri 5:30pm - 10:00pm
Dinner: Sun - 5:30pm - 9.00pm
HOTEL TRADING HOURS
Mon - Sat 10:00am - 4:00am
Sun & Public Holidays 12:00pm - 10:00pm
Function's & Event's
We can design function packages to cater to your next special event.
FOOD
Offering a choice of pub classics, a la carte dining, tapas & share plates.
Lunch and dinner specials every day. Please see the specials below.
DRINK
We have a selection of three bars and service areas for your convenience which offer a wide selection of local and imported beers, wines, spirits and cocktails.
SNACKS & SIDES
Szechuan Calamari
Spanish Meatballs
Popcorn Chicken
Sizzling Garlic Prawn
Fish Taco’s (2)
Fries
Wedges
Sauces
Garlic Bread
add melted mozzarella
Side Veg or Mash (V)
add melted mozzarella
SALADS
Caesar Salad
Greek Salad (V)
Side Salad (V)
add Grilled Chicken to any salad
add Salmon to any salad
MAINS
Beer Battered Flathead
Szechuan Calamari
Crumbed Schnitzel
add Parmigiana (ham, napoli sauce & mozzarella)
add Hawaiian (ham, pineapple, napoli sauce & mozzarella)
add Texan (bacon, bbq sauce & mozzarella)
Beef & Bacon Burger
Chicken Schnitzel Burger
Steak Sandwich
Chilli Prawn spaghetti
Oven Baked Salmon
Crispy Skin Barramundi
Riverina 250g Grass Fed Rump
Riverina 250g Grass Fed Rump
Sauces gravy, creamy mushroom, pepper, red wine jus or diane
add Surf & Turf (grilled prawns & bearnaise sauce)
Darling Downs 350g Rib Eye
Spaghetti Meatballs
KIDS MEALS
Battered Fish
Pasta
Burger
Chicken Schnitzel
w/- complimentary soft drink
SOMETHING After
Apple & Rhubarb Crumble
Cheese Plate For Two
Having a Birthday
*Please note Weekends and Public Holidays attract a 10% surcharge
No Split Bills
MONDAY – FRIDAY
WEEKDAY LUNCH
- 200g RUMP STEAK w/- fries & choice of sauce.
- SCHNITZEL BURGER w/- lettuce, tomato, cheese, aioli & fries.
- BEEF BANGERS & MASH w/- mashed potatoes, peas & onion gravy.
SPARKLING
Seppelt Fleur de Lys Sparkling Chardonnay Pinot Noir
Glass
Bottle
T’Gallant Sparkling Prosecco
Glass
Bottle
Georg Jensen Sparkling Rosé
Glass
Bottle
Moët & Chandon Impérial Brut
Bottle
ROSÉ
Wynns Coonawarra Estate Reframed Cabernet Rosé
Regular Glass
Large Glass
Bottle
WHITE
Juliet Moscato
Regular Glass
Large Glass
bottle
Leo Buring Clare Valley Dry Riesling
Regular Glass
Large Glass
bottle
Little Berry Pinot Grigio
Regular Glass
Large Glass
bottle
821 South Sauvignon Blanc
Regular Glass
Large Glass
bottle
Oyster Bay Sauvignon Blanc
bottle
Coldstream Hills Yarra Valley Chardonnay
Regular Glass
Large Glass
bottle
RED
Cape Schanck by T’Gallant Pinot Noir
Regular Glass
Large Glass
Bottle
Coldstream Hills Yarra Valley Pinot Noir
Bottle
Oyster Bay Merlot
Bottle
Pepperjack Malbec
Regular Glass
Large Glass
Bottle
Little Berry Shiraz
Regular Glass
Large Glass
Bottle
Devil’s Lair Cheeky Devil Cabernet Sauvignon
Regular Glass
Large Glass
Bottle
Wynns Coonawarra Estate Black Label Cabernet Sauvignon
Bottle
Saltram 1859 Shiraz
Bottle